Appetizers
 
Cheesy Bread
Four slices of French bread topped with garlic
butter, cheddar & mozzarella cheese. Served with warm marinara.  $6.50
 
Chips and Salsa
Yellow corn chips with house made Pico de Gallo. $5
 
                                                       
The Big Disaster
Corn chips loaded with seasoned taco beef and a blend
of shredded cheeses, baked in the oven to melt, then
crowned with black & green olives, house made Pico de Gallo,
sour cream, guacamole and green onions. $9.50
 
Crab Wontons
Blue lump crab mixed with cream cheese and savory seasonings,
stuffed into wonton wrappers, baked and served with sweet
citrus zest sauce and a spicy jalapeno and garlic sauce. $12
 
Brick House Build Your Own Bruschetta
Our twist on an Italian classic!  Delicious spread of fresh ingredients served on a
large platter with seasoned crostini’s ready for you to top off just the way you like it! 
Will satisfy at least two!  Build your bruschetta with
 tomatoes, fresh mozzarella, basil, parmesan cheese,
grilled portabella mushrooms, roasted garlic cloves & caramelized onions. 
Drizzle with a variety of house made spreads. $18
 
May we suggest the local’s favorite adult appetizer…
 
The Bloody Works
Our famous house made Bloody Mary mix; a little spicy, a little savory.
Mixed with vodka & served with an array of pickled veggies, a jumbo shrimp, beef stick, olives, pickles, asparagus, celery, & topped with a pickled egg. Served with a plate!
The perfect adult appetizer! $13
Healthy Young Virgin $10
 
 
 
Brick House Salads
Large healthy servings accompanied by fresh Hanisch Bakery bread. 
Small salads available for $2 off
 
Taco Salad
Fresh chopped romaine with choice of seasoned chicken or beef, 
tomatoes, cheddar cheese, red onions, tortilla chips & black olives 
accompanied by sour cream and taco sauce. $11 
Add guacamole .50
 
The Red Green Salad
Fresh spring mixed greens, tomatoes, cucumbers and bell peppers 
topped with grilled steak done to your liking, 
portabella mushrooms and blue cheese. 
Served with balsamic vinaigrette on the side. $13
 
Chicken Caesar Salad
Enjoy crisp romaine lettuce, tomato wedges, artichoke hearts, red onions, 
Greek olives and Parmesan cheese all topped with a six-ounce 
grilled chicken breast and served with Caesar dressing on the side. $12
 
Strawberry Spinach Salad
Fresh baby spinach leaves, strawberries, candied pecans and grilled chicken breast
 all topped with goat cheese and accompanied by house made poppy seed dressing. $12.50
 
Walleye Salad
Seasoned walleye on a bed of spring mix accompanied by tomato wedges,
 pickled red onions and croutons.  Served with a citrus vinaigrette. $13
 
Dinner Salad
A smaller serving of greens topped with our
fresh vegetables of the day and choice of dressing. $6.75
 
 
 
Brick House Made Salad Dressings
Ranch* Fat Free Ranch
Honey Mustard *Caesar 
Balsamic Vinaigrette* French
Oil & Vinegar* Poppy seed
Blue Cheese*Thousand Island
Citrus Vinaigrette
 
Brick House Made Soup of the Day
Cup $3 Bowl $6
 
 
 
Sandwiches & Wraps 
Served on Hanisch Bakery bread or large tortilla with kettle chips. 
Substitute fries $2 or Sweet potato puffs for $3
GLUTEN FREE bread available for an additional $3
 
Sloppy Joe
A large Kaiser roll piled high with house made sloppy mix. $7
 
U luvit
Lean ham, Swiss & Provolone cheese on
grilled bread with sweet honey mustard. 
Served with lettuce, tomato and caramelized onions. $9
 
Rachael or Rueben
A dark rye hoagie piled high with
slow roasted turkey or corned beef, 
Swiss cheese, house made sauerkraut slaw 
and 1,000 island dressing. $9.75
 
BBQ Pulled Pork Sandwich
 BBQ pork slow roasted and topped with 
house-made slaw. Served on a cornmeal hoagie. $10
 
 
The Club
A hefty portion of slow roasted turkey, bacon and ham
with lettuce, tomato, Swiss & cheddar cheese, 
finished with our signature chipotle sauce on grilled bread. $11
 
Walleye Hoagie
Pan fried, Panko crusted walleye fillet with lettuce, 
tomato and house made tartar sauce on a toasted hoagie bun. $13
 
Cranberry Turkey Sandwich
Sweet cranberry walnut bread spread with cream
cheese cranberry sauce and stacked with slow roasted
turkey breast, lettuce, tomato and provolone cheese. $9
 
BLT
A traditional bacon, lettuce and tomato with 
mayo on thick sliced toasted white or wheat bread. $8
 
Garden Wrap
Cucumbers, carrots, cabbage and balsamic
vinaigrette with your choice of chicken or
portabella mushrooms all wrapped up in a spinach tortilla. $9
 
Grilled Chicken Peanut Wrap
A large flour tortilla spread with a spicy peanut sauce 
& covered in carrot slaw & a grilled chicken breast. $8
 
 
Burgers...Stuffed with Stuff
Served with fries.  
Substitute sweet potato puffs $1
All burgers are a half pound of 100%
American bred beef from Buchanan Butchers.
 
Inferno Burger
Stuffed with pepper jack cheese,
onions and jalapenos then topped with more
pepper jack cheese, bacon, house made hot sauce,
caramelized onions, and sautéed jalapenos. $14
 
The Bruised Burger
Blackened with Cajun and stuffed with blue cheese. 
Topped with bacon and a blue cheese dressing. $12.50
 
XXL
Stuffed with American and pepper jack cheese, 
topped with pepper jack and American cheese,
 bacon, peanut butter and a fried egg. $14
 
Sharp and  Salty
This one's stuffed with blue cheese and topped with 
fried onions and lots of green olives. $12.50
 
Onion Burger
A half pounder stuffed with house made
onion cream, covered with caramelized onions
and a house made onion ring. $12
 
Béarnaise Burger
Half pound burger stuffed with Swiss cheese, topped with 
Portabella mushrooms, Swiss cheese and Béarnaise sauce. $13
 
The California
Lettuce, tomato, onion and mayo on a Kaiser bun 
with your choice of a half pound burger $11
grilled chicken breast $9
portabella mushroom cap $8
 
 
Stackers
 
The Turkey Stacker
Open-faced hot turkey sandwich atop a
pile of garlic mashed potatoes and 
thick sliced Hanisch bread smothered in turkey gravy.
  Cranberries served on the side upon request. $11
 
Corned Beef Stacker
Open faced corned beef sandwich piled high on
garlic-mashed potatoes, a thick slice of
Hanisch bread, topped with sautéed cabbage,
carrot, bacon, and a drizzle of honey mustard. $11
 
 
Fresh House Made Pizza
Pizzas are available on a GLUTEN FREE
9 in. crust for an additional $3
 
Veggie Pizza 9” $12/ 14” $17
Artichoke hearts, red peppers, red onion, mushrooms and 
Greek olives with your choice of marinara, Alfredo, or pesto sauce.
 
The Kliewer Pizza 9” $13/ 14” $18
A tangy favorite with ham, artichokes, Greek olives,
sauerkraut and red onions covered with mozzarella.
 
Garbage Pizza 9” $15 / 14” $19
All your favorites! Pepperoni, sausage, mushrooms, 
ham, onions, bell peppers and black and green olives.
 
Hawaiian Pizza 9” $13/ 14” $17
A sweet delight with ham, bacon, pineapple, 
house-made Pico de Gallo and green bell peppers.
 
Taco Pizza 9” $13/ 14” $17
Taco sauce, taco seasoned beef, onion, & 
black olives covered with cheddar and mozzarella cheese.
 Topped with lettuce, cheddar cheese & Pico de Gallo, 
sour cream and salsa served on the side.
 
All Meat Pizza 9” $14/ 14” $18
Satisfy your hunger with this hearty & delicious pizza! 
Pepperoni, ham, sausage and bacon
topped with mozzarella cheese.
 
Build Your Own Pizza 9” $9.50/14” $12
Begin with the basics- marinara sauce & mozzarella cheese.
Create your own... add $.50 for veggies 
& a buck for each meat or cheese you choose.
 
broccoli- jalapenos- green or red peppers- mushrooms
red or yellow onion- black or green olives- tomato
sundried tomato- Greek olives- pineapple- artichoke hearts
bacon- taco seasoned beef- chicken- sausage- ham
blue cheese- pepper jack- Swiss
Alfredo- pesto sauce
 
A GLASS OF RED WINE IS PERFECT WITH PIZZA-
Available by the glass or bottle.  Wine list upon request.
 
 
 
 
Dinner after 5 PM
All Evening entrees offer you salad & choice of dressing.
Our potato choices are garlic mashed, 
baked, cheesy baked, orzo pasta,
fries or sweet potato puffs.
 
Walleye Fillet
Panko crusted walleye fillet topped with a 
lemon dill sauce. Served with choice of potato, 
fresh vegetables and a side salad. $18
 
Steak & Shrimp
Five shrimp grilled with garlic & lemon, &
an 8oz bone-in tenderloin. Served with fresh vegetables, 
choice of potato and a side salad. $34
Add sliced sautéed portabellas & Demi-glace for $3
Shrimp only  (8) $25
Steak only $29
 
Shock Top Braised Pork Shoulder
Slow roasted beer braised pork served with choice of potato, 
fresh vegetables and a side salad.  $18
 
 
 
Pasta
Served with fresh Hanisch Bakery bread.
GLUTEN FREE pasta & bread available 
$2 for bread $2 for pasta
 
Chicken Broccoli Alfredo
Fettuccine pasta served with our house made Alfredo sauce, 
fresh broccoli and a 6 oz. marinated chicken breast. $13.25
 
A glass of Pinot Grigio would make this a delectable meal!
 
Beef Stroganoff
Fettuccine noodles covered in house made stroganoff sauce 
with large slices of tender beef, mushrooms & onions. 
Topped with a dollop of sour cream and green onions. $14
 
Mitzi’s Favorite
Artichokes, Greek olives, sun-dried tomatoes, 
& grilled chicken breast tossed in Alfredo sauce 
with penne noodles & finished with a sprinkle of blue cheese. $15
 
We have a full bar & will do our best
to accommodate your drink desires.
We offer an extensive Martini List,
local & imported brews, and a diverse wine list.
If you are interested in pairing your meal with your beverage 
& need some suggestions, please, ask your server.
 
We serve COKE products with free refills, coffee, iced or hot tea, lemonade, & juice.
 
Thank you for joining us at the BRICK HOUSE!
Our family appreciates your business & 
 we look forward to your return!  
 
Please keep us in mind for your next event- WE CATER!  
 
Memories are all you take with you- 
A toast to making them around a table, 
in good company, & with great food!
Cheers, Mitzi & Shaun